2424 Wake Forest Rd
2601 Wake Forest Rd
1000 Brookside Dr
1408 Hardimont Rd
10 W Franklin St
509 W Whitaker Mill Rd
NC Core Sounder Oyster on the Half Shell & Pomegranate Jalapeño Mignonette
Wine Pairing: 2018 alla Costiera Prosecco Veneto, Italy; choice of:
Coconut Borsht, Ginger-Lime Crema, Beet Chip
Dino Kale, Blood Orange Vinaigrette, Grilled Citrus, Shaved Manchego, Smoked Almonds
Wine Pairng: 2018 Caparsa Rosato (Sangiovese) Tuscany, Italy
Quail Confit or Cheese Ravioli with Cremini Mushrooms, Pecorino, Lemon White Wine Sauce
Wine Pairing: 2017 Les Chemins de Bassac "A Deriva" (Pinot/Syrah Blend) Languedoc, France; choice of:
Pan Seared 6oz Ribeye, Cauliflower Puree, au Poivre Sauce
Bean Ragout with Housemade Duck Sausage or Poached Egg
Wine Pairing: 2018 Cascina Barisel Moscato Canelli
Profiteroles, Two Roosters Coffee Chocolate Cake Ice Cream, Fudge Sauce, Toasted Almonds
Tue - Fri; 8am - 3pm
Avocado Toast
Boulted seeded levain, toasted sesame, chili, lemon
$6.00 |
Mortadella Tartine
Boulted seeded levain, cheddar, dijonnaise, arugula, fried egg*
$7.00 |
Gravlax Toast
Union Special miche, gin-cured salmon, whipped caper & chive cream cheese, pickled red onion, herbs
$9.00 |
Warm Steel Cut Oats
apple, brown sugar, nutmeg
$6.00 |
Quiche
leeks, broccolini, tomato, gruyere
$12.00 |
Shakshuka
burnt tomatoes, chickpeas, red onion, peppers, feta, sunny-side eggs*, Boulted seeded levain
$12.00 |
Steak & Eggs
soft ricotta eggs, 6oz. ribeye*, jalapeno sauce, Boulted toast, arugula salad
$15.00 |
Ricotta Fritters
seasonal jam, mascarpone cream
$8.00 |
Sticky Bun
bourbon butterscotch, pecans
$4.00 |
Ginger Molasses Cookie
$3.00 |
Egg*
$2.00 |
Grits
$3.00 |
Toast
$2.00 |
Biscuit
$2.00 |
Fruit
$4.00 |
Home Fries and Remoulade
$3.00 |
House-Cured Salmon
$4.00 |
House-Made Sausage
$4.00 |
Pink Peppercorn Bacon
$4.00 |
Tue - Fri; 11am - 3pm; All Sandwiches Come with a Choice of Side. Gluten Free Bread Available
Fall Panzanella Salad
crispy mushroom, roasted squash, roasted golden beets, toasted miche bread, chicory, crispy bulgar, sorghum champagne vinaigrette
$12.00 |
Chicory Salad
chicory, mixed greens, apple, pomegranate seeds, crispy farro, parmigiano reggiano, pomegranate molasses vinaigrette
$11.00 |
Grain Bowl
quinoa, fried farro, broccolini, marinated cabbage, chickpeas, jalapeño sauce
$9.00 |
Tofu Banh Mi
Leidenheimer, mushroom pâté, sriracha aioli*, pickled daikons and carrots, herbs
$12.00 |
Lucky Dog
hotdog, pickled yellow mustard seeds, trinity relish, tomato, Vesta mayo
$7.00 |
Grilled Cheese
sourdough, cheddar, provolone, jalapeño fruit jam
$8.00 |
Peacemaker Po'Boy
Leidenheimer, cornmeal crusted shrimp & oyster, lettuce, tomato, Duke's, hot sauce
$15.00 |
Roast Beef Po'Boy
Leidenheimer, house-roasted beef, gravy, provolone, tomato, lettuce, Duke's, dill pickle
$13.00 |
Beer Battered Fish Sandwich
Union Special potato bunt remoulade, citrus slaw, b&b pickles
$13.00 |
Avocado
$2.00 |
Chicken
$3.00 |
Fried Oysters
$4.00 |
Shrimp
$4.00 |
Fried Tofu
$3.00 |
Green Salad
$3.00 |
Fried Brussel Sprouts
$4.00 |
Warm Spiced Pickled Beets
cumin, ginger, serrano pepper
$3.00 |
Zapps Voodoo Chips
$2.00 |
Tue - 1/2 Off Wine Bottles
Wed - Burgers All Day
Thu - Cocktail of the Day
Sat - Brunch
8am-3pm
Sun - Brunch
1oam-3pm
Charbroiled Oysters
lemon, chili, parmesan, herbs, toast
$14.00 |
Fritto Misto
shrimp, squash, mushroom, fennel, broccolini, lemon, jalapeño, calabrian chili aioli*
$12.00 |
Chicken Andouille Gumbo
chocolate roux, rice
$9.00 |
Spiced Chicken Wings
yogurt sauce, green onions
$10.00 |
Fall Panzanella
crispy mushroom, roasted squash, roasted golden beets, toasted miche bread, chicory, crispy bulgar, sorghum champagne vinaigrette
$12.00 |
Crawfish Poutine
etouffee, cheddar curds
$15.00 |
Chicken Liver Mousse Pâté
red wine gelée, yellow pickled mustard seed, Lusty Monk mustard, pickled apple, crostini
$12.00 |
Cauliflower Gratin
gruyere, parmesan, paprika breadcrumbs
$8.00 |
Smoked Deviled Eggs
roe*, dill
each |
$2.00 |
Chicory Salad
chicory, mixed greens, apple, pomegranate seeds, crispy farro, parmigiano reggiano, pomegranate molasses vinaigrette
$11.00 |
Steak Frites*
12oz ribeye*, hand-cut fries, champagne aioli*, jalapeño sauce
$30.00 |
Sherry Braised Pork Cheeks
parsnip puree, broccolini, gremolata
$23.00 |
Chicken Confit
dirty farro, creole sauce
$20.00 |
Root Vegetable Pot Pie
turnip, rutabaga, sweet potato, wild mushrooms, cognac veloute
$18.00 |
Whole Fish
oaxacan salsa, herb salad
MP |
Warm Spiced Pickled Beets
cumin, ginger, serrano pepper
$4.00 |
Charred Cabbage
brown butter, sherry vinegar
$6.00 |
Bread & Butter
Union Special miche, maitre d'butter
$4.00 |
House-Cut Fries
calabrian chili aioli*
$5.00 |
Mexican Chocolate Pot de Creme
cornmeal sable cookie, soft cream
$8.00 |
Cranberry White Chocolate Bread Pudding
orange cream
$8.00 |
Ricotta Fritters
seasonal jam, mascarpone cream
$8.00 |
Soyer au Champagne
vanilla ice cream, brandy, Luxardo, Grand Marnier, champagne, cherry
$13.00 |
Affogato
espresso, ice cream, sea salt
$6.00 |
Sub Almond Milk +$0.50; Syrup +$0.50: Vanilla, Mocha, or Orgeat
Drip
$2.00 |
Americano
10oz |
$3.00 |
Espresso
2oz |
$3.00 |
Macchiato
3oz |
$3.00 |
Cortado
4oz |
$3.25 |
Cappuccino
6oz |
$3.50 |
Latte
12oz |
$3.75 |
Cold Brew
$3.00 |
Organic Tea
earl grey, jasmine green, peppermint
$3.00 |
Iced Black Tea
$2.00 |
Iced Hibiscus Tea
$3.00 |
Thai Iced Tea
$3.75 |
Chai Latte
$4.50 |
Golden Milk Latte
$4.00 |
Matcha Latte
$4.00 |
Topo Chico
$3.00 |
Mexi Coke
$3.00 |
Rose Mint Lemonade
$4.00 |
Grapefruit Rosemary Agua Fresca
$3.00 |
Farmers Market Shrub Soda
$4.00 |
Proa, Cava, Spain
$10.00 | |
$38.00 |
Bele Casel, Prosecco, Italy
$11.00 | |
$42.00 |
Folktale, Rosé, California
$12.00 | |
$46.00 |
Dom Prieure, Cremant, France
$54.00 |
Besserat de Bellefon, Champagne, France
$80.00 |
Painted Wolf, Chenin Blanc, South Africa
$11.00 | |
$42.00 |
Campet Ste. Marie, Chardonnay, France
$10.00 | |
$38.00 |
Sherwood, Sauvignon Blanc, New Zealand
$11.00 | |
$42.00 |
C' Est la Vie, Chardonnay-Sauvignon Blanc, France
$9.00 | |
$34.00 |
Garofoli Komaros, Rosato, Italy
$11.00 | |
$42.00 |
Belasco de Baquedano, Rosa Malbec, Argentina
$10.00 | |
$38.00 |
Alpha Box & Dice Tarot, Pinot Gris, Australia
$13.00 | |
$50.00 |
Luberri Orlegi, Rioja, Spain
$9.00 | |
$34.00 |
Writer's Block, Pinot Noir, California
$12.00 | |
$46.00 |
Guild Winemakers, Syrah Blend, Oregon
$11.00 | |
$42.00 |
Domaine Ruet Régnié, Beaujolais, France
$12.00 | |
$46.00 |
Eberle Winery, Cabernet Sauvignon, California
$13.00 | |
$50.00 |
Bells, Amber Ale, MI, 5.8%
$4.00 |
Mother Earth, Long Weekend IPA, NC, 6.5%
$5.00 |
Founders, All Day IPA, 4.7%
$4.00 |
Deep River, Pumpkin Pie Porter, NC, 16 Oz, 5.9%
$6.00 |
Fullsteam, Rotating, NC
$5.00 |
Anderson Valley, Seasonal Gose, CA
$5.00 |
Doc's Draft, Hard Apple Cider, NY, 5%
$5.00 |
Miller High Life, Champagne of Beers, WI, 4.8%
$3.00 |
Tecate, Lager, Mexico, 4.5%
$3.00 |
Avocado Toast
Boulted Bread seeded levain, toasted sesame, chili, lemon
$6.00 |
Gravlax Toast
Union Special miche, gin-cured salmon, whipped caper & chive cream cheese, pickled red onion, herbs
$9.00 |
Shakshuka
burnt tomato, chickpeas, red onion, peppers, feta, sunny-side eggs*, Boulted seeded levain
$12.00 |
Biscuits & Gravy
fried eggs*, house-made sausage, herbs
$10.00 |
Steak & Eggs
soft ricotta eggs, 60z. ribeye*, jalapeno sauce, Boulted seeded levain
$15.00 |
Buttermilk Fried Chicken & Waffles
cornmeal waffle, fried chicken breast, thyme sugar, hot honey
$13.00 |
Ricotta Fritters
seasonal jam, mascarpone cream
$8.00 |
Sticky Bun
bourbon butterscotch, pecans
$4.00 |
Quiche
leeks, broccolini, tomatoes, gruyere
$12.00 |
Charbroiled Oysters
lemon, chili, parmesan, herbs, toast
$14.00 |
Peacemaker Po'Boy
cornmeal crusted shrimp & oyster, Duke's, lettuce, tomato, hot sauce
$15.00 |
Brunch Burger
Union Special bun, house-ground ribeye*, bacon jam, fried onion straws, lettuce, fried egg*, calabrian chili aioli*, and a green salad
$14.00 |
Chicory Salad
chicory, mixed greens, apple, pomegranate seeds, crispy farro, parmigiano reggiano, pomegranate molasses vinaigrette
$11.00 |
Egg*
$2.00 |
Toast
$2.00 |
Biscuit
$2.00 |
Fruit
$4.00 |
Grits
$3.00 |
House-Cured Salmon
$4.00 |
Pink Peppercorn Bacon
$4.00 |
House-Made Sausage
$4.00 |
Home Fries & Remoulade
$3.00 |